The Effect Of Supplementation Protected Soybean Meal To Total Solid And Density Of Friesian Holstein Milk At Dairy Early Lactation
Abstract
Background. This study was conducted to determine the effect of supplementation protected soybean meal to total solid and density of early lactation dairy cows. Materials and methods. Ten early lactation Friesian Holstein cows were divided into two groups. Five animals were used as a control group and another groups as treatment object. The feed is forages and concentrates. The control group getting just concentrates, while the treatment group getting concentrate with protected soybean meal as much as 60 g/ℓ milk production. The data obtained were analyzed using T-test analysis. Results. Result showed total solid content between control and tretment group were significant (P<0,05), while density content control and tretment group were not significant (P>0,05). Conclusion. Supplementation protected soybean meal of early lactation dairy cows decrease density content, and increase total solid content.
References
Riski, P., B. P. Purwanto, dan. A. Atabany. 2016. Produksi dan kualitas susu sapi FH laktasi yang diberi pakan daun pelepah sawit. Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan. 04(03): 345 – 349.
Rochijan. 2014. Pengaruh Pemberian Rumen Undegraded Protein Terhadap Produksi dan Reproduksi Sapi Perah. Thesis. Universitas Gadjah Mada. Yogyakarta.
Suhartanto, B., B. P. Widyobroto, dan R. Utomo. 2003. Produksi Ransum Lengkap (Complete Feed) dan Suplementasi Undegreded Protein untuk Meningkatkan Produksi dan Kualitas Daging Sapi Potong. Laporan Penelitian Ilmu Pengetahuan Terapan (Hibah Bersaing X/3). Lembaga Penelitian Universitas Gadjah Mada. Yogyakarta.
Suharyono, L. Farida, A. Kurniawati, dan Adiarto. 2008. Efek suplemen pakan terhadap puncak produksi susu sapi perah pada laktasi pertama. Prosiding Prospek Industri Sapi Perah Menuju Perdagangan Bebas - 2020. Puslitbangnak, BPTP. Departemen Pertanian RI. hal. 52 - 56.
Wahyudi, A. 2006. Evaluasi Penggunaan Urea Molasses Mineral Probiotik Blok (UMMPD) pada Sapi Perah Laktasi terhadap Produksi dan Kualitas Susu. Jurnal Protein. 14(2): 129-136.
Wibowo, P. A., Triana Y. A. dan Pramono S. 2013. Kajian Total Solid (TS) dan solid non fat (SNF) susu kambing peranakan ettawa (PE). Journal Ilmiah Peternakan. 1(1): 214-221.
Winarno, F. G. 1997. Kimia Pangan dan Gizi. Gramedia. Jakarta
Wu, Z. And L. D. Satter. 2000. Milk Production During the Complete Lactation of Dairy Cows Fed Diets Containing Different Amount of Protein. Journal of Dairy Science. 83: 1042-1051
Yusuf, R. 2010. Kandungan Protein Susu Sapi Perah Friesien Holstein Akibat Pemberian Pakan yang Mengandung Tepung Katu yang Berbeda. Journal Peternakan. Fakuktas Pertanian, Universitas Udayana, Samarinda.
This journal provides immediate open access to its content on the principle that making research freely available to the public supports a greater global exchange of knowledge.
Benefits of open access for the author, include:
- Free access for all users worldwide
- Authors retain copyright to their work
- Increased visibility and readership
- No spatial constraints
Works/articles in this journal are bound to CC Attibution 4.0 License.