Articles

• THE EFFECT OF STOCKING DENSITY CLOSED HOUSE LEVELS ON TOTAL PLASMA PROTEIN, ALBUMIN AND BLOOD GLUCOSE OF BROILER CHICKENS STRAIN COBB

  Kemal Hazza Fadhillah Hadi, Ismoyowati Ismoyowati, Ibnu Hari Sulistyawan

  124-133

  • pdf
• THE EFFECT OF ADDITIVE FEEDING AS A SUBSTITUTE FOR ANTIBIOTICS AGAINST FEED CONSUMPTION AND BODY WEIGHT GAIN BROILER CHICKEN

  Jefry Kurniawan, Elly Tugiyanti, Emmy Susanti

  134-140

  • pdf
• THE EFFECT OF CLOSED HOUSE STOCKING DENSITY LEVEL ON FEED CONSUMPTION AND CONVERSION OF COBB BROILER CHICKEN

  Tisha Bunga Mustika, Ismoyowati Ismoyowati, Muhamad Samsi

  141-148

  • pdf
• CONCENTRATION OF VFA AND NH3 LIQUID OF SHEEP RUMENTS FLOURED WITH IN VITRO LEAVES AND PALM OIL

  Afifah Dian Safitri, F M Suhartati, Efka Aris Rimbawanto

  149-155

  • pdf
• THE EFFECT OF ADDITIONAL MORINGA LEAF FLOUR (Moringa oleifera) AND PALM OIL IN FEED ON THE PHYSICAL PROPERTIES OF SHEEP

  Minggus Tri Warastomo, Wardhana Suryapratama, Agustinus Hantoro Djoko Rahardjo

  156-165

  • pdf
• Levels of Crude Fiber and Extract Eter of Sorghum Green Fodder that Grow in Growing Medium and Harvesting AgesDifferent

  Bunga Ayu Athaya Khairunnisa, Nur Hidayat, Eko Hendarto, Harwanto Harwanto

  166-173

  • pdf
• USE OF LACTIC ACID AS ACIDIFIER IN FOOD CONTAINING PROBIOTICS TO FEED CONVERSION AND INCOME OVER FEED COST (IOFC)

  Adika Nur Ainina, Bambang Hartoyo, Sri Rahayu

  174-183

  • pdf
• THE EFFECTS OF DIFFERENT KINDS AND TIME OF STORAGE AT 5oC TEMPERATURE ON MOTILITY, VIABILITY, AND ABNORMALITY OF KAMPUNG ROOSTER SPERMATOZOA

  Dipta Rilandana, Dadang Mulyadi Saleh, Aras Prasetiyo Nugroho

  184-191

  • pdf
• STUDY OF WATER CONTENT, DISSOLVING TIME, AND YIELD OF DUCK EGGSHELL FLOUR WITH DIFFERENT COOKING METHODS AND TIMES

  Nita Nurmala, R Singgih Sugeng Santosa, Agustinah Setyaningrum

  192-200

  • pdf
• INFECTION RATE AND IDENTIFICATION OF NEMATODA CAUSING NEMATODIASIS IN BEEF CATTLE OF VARIOUS AGES IN KALIBAGOR SUBDISTRICT, BANYUMAS REGENCY

  Yuanita Adhelia Prawestry, Diana Indrasanti, Mohandas Indradji

  201-213

  • pdf
• Trends Analysis of Population and Production of Broiler Commercial Chicken Partnership Patterns (Case Study of PT Cemerlang Unggas Lestari in Banyumas Regency)

  Tofik Adri Purnawan, Nunung Noor Hidayat, Endro Yuwono

  214-222

  • pdf
• Comparative Analysis of the Economic Performance of Broiler Business with Open House System and Closed House System in Banyumas Regency

  Benny Satria Febrianto, Sri Mastuti, Nunung Noor Hidayat

  223-232

  • pdf